Cox/Harding Wedding Ceremony and Reception

Megan Foltz was wonderful to work with. She made the whole process so easy! Katie, the banquet captain was amazing! She took care of us flawlessly. The other servers were pleasant and attentive. The bartender was efficient; she did a great job keeping up with the line, and she took care of whatever we needed. We have received so many compliments on the food – as I mentioned in my email to Megan (below), myself, my husband and most of my friends are in the hotel/wedding business, so we can be a very tough crowd when it comes to food and service and they have all had wonderful things to say.

Megan, I cannot even tell you how wonderful everything was! From someone who does this for a living, I know exactly what to look for, and I can be extra critical about service and food and details, and I cannot think of one single thing that was out of place, missed, or could have been done better. I cannot thank you and your staff enough! The rooms were beautiful and exactly what I wanted, the staff was attentive and kind, and the food was amazing! I have received so many comments on how good the food was—and with so many banquet and catering managers, hotel GMs and Executive Chefs at my reception; you can imagine what a tough crowd that was. My friends and family are RAVING about it—and they are ridiculously picky! I really didn’t get a chance to eat any of it (my dress didn’t allow room for me to breath, let alone eat), and at the end of the night I was starving and looking for a piece of cheesecake. Katie the banquet captain saved the day! She had boxed up two meals as well as two pieces of each of our desserts and had it ready to go. I was so thankful I hugged her! I was so impressed by that detail that when I came back to work I told all of our catering managers that we need to start doing that too. :) It was the perfect touch at the end of a long day. Katie was also a saint before the ceremony, checking in with us to make sure we had everything we needed, and she even ran upstairs twice looking for my lip gloss before I walked down the aisle. You have an amazing staff member in her, and I hope you will pass this along to her and let her know how much I truly appreciated her attentiveness. Dennis really wanted sweet tea with dinner, and she brewed a whole batch of it just for him. Amazing! Megan, thank you again for all your hard work, especially putting up with all my crazy changes the last few weeks before the wedding. You were so lovely and easy to work with, and you made the whole thing easy for me. I really appreciate all you did. I’m going to miss sending you my crazy emails :)

Cox/Harding Wedding Ceremony and Reception
Sunday, October 13, 2013

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With multiple exquisite venues in Cincinnati and Northern Kentucky, a reputation for providing delectable cuisine and unparalleled service, and more than 50 years experience in the food and catering industry, the future of McHale’s Events and Catering is unlimited.

Our goal is to continue to exceed all expectations in the area of on-premise and off-premise catering services in the Cincinnati area.

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Everyone went above our expectations! 

Jenny Suttmiller

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The banquet staff was absolutely amazing at our reception! They were regularly checking in with us to make sure we had everything we needed and were very considerate throughout the night!

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Everything was perfectly explained and laid out for me to understand.

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Contact Us

   contact (@) mchalescatering.com
  (859) 442-7776
  (859) 291-9663
1622 Dixie Hwy
Park Hills, KY 41011

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