Stumped on Food Parings? How do these suggestions sounds to you:
Beef Tenderloin Medallions and Herb Crusted Salmon paired with Quartered Yukon and Red Skin Potatoes and Asparagus;
It’s no secret that Spring and Fall are the top wedding seasons but we think it’s time that changes.. or that you at least give Winter a fair thought!
We came up with a few (of many) reasons!
The Top 5 Amazing Advantages to having a winter wedding.