Traditional Breakfast Buffet

Breakfast Buffet Traditional
Traditional hot breakfast buffet featuring scrambled eggs, hash browns, scones, juice and more.

Breakfast Items

(Minimum of 30 guests required)

  • Scrambled Eggs with Sautéed Onions, Peppers and Diced Ham on the side
  • Link Sausages or Hand Carved Breakfast Ham 
  • Hash Brown Potato Casserole 
  • Fresh Baked Biscuits served with Sausage Gravy 
  • Fresh Cut Fruit or Scones 
  • Fresh Orange, Grapefruit and Cranberry Juices 

Additional Items 

  • Hand Carved Top Round of Beef (2.50 per guest) 
  • Chicken Wings (2.50 per guest) 
  • Belgian Waffles served with Hot Maple Syrup and Butter (3.00 per guest) 
  • Creamy Fruit Yogurt Cups (1.25 per guest) 
  • Yogurt Bar with Fresh Fruit and Granola (2.50 per guest) 

Price Per Guest

Please note that prices are for food only. Additional charges may apply for

  • Staffing
  • Service
  • Beverage Service
  • Hall Rental
Depending on menu, location, and number of guests. For an exact quote, please contact us!

Cincinnati Museum Center at Union Terminal (available 2019)

Drees Pavilion

National Underground Railroad Freedom Center

Off Premise Catering Events

The Gardens of Park Hills

The Grand Ballroom

The Pinnacle Ballroom

The Center at Fountain Square

New Riff Distillery and Event Center

Have a Question?

Customize Any Menu


Customize Your Menu

Our menu packages are based on years of experience, however you may customize any of our menus to include whatever you wish! Have a favorite dish you want your guests to experience? Let us know and we will happily work up a menu and price for you.


Any Cuisine

We have created sushi bars, themed dinners, tapas plates, pig roasts, even a 12 course Asian inspired dinner with live lobster. We love a challenge!

Award Winning Chefs

Our team of chefs have won several culinary awards and honors, and come from a diverse background ranging from modern cusine to classic French technique.  Come to one of our tastings and prepare for a unique culinary experience!


Vegan or Gluten Free?

Not a problem.  Our chefs will happily create vegetarian or gluten free entrees for your guests. Whether it is just for one or two guests, or for your entire reception.  And we promise it will be delicious!
Chef Chris Weist

McHale's Executive Chef Chris Weist

With multiple exquisite venues in Cincinnati and Northern Kentucky, a reputation for providing delectable cuisine and unparalleled service, and more than 50 years experience in the food and catering industry, the future of McHale’s Events and Catering is unlimited.

Our goal is to continue to exceed all expectations in the area of on-premise and off-premise catering services in the Cincinnati area.

Wiener & Bach Wedding Reception

Lindsay was wonderful! She explained everything really well and was quick with her responses. She made the planning process run smoothly. Everyone did an excellent job! The staff and managers... Read More

Hupp & Boyle Wedding Rehearsal Dinner

Scott, Brittany and Sonia, On behalf of myself and both families I just wanted to say thank you for everything.  The rehearsal dinner was perfect.  The facility, the food, the service on... Read More

Lehnig Wedding Reception

Thank you so much for a wonderful celebration! The entire staff could not have been more accomodating. The evening was perfect. We will highly recommend the Grand! Sincerely, Anne & Tony... Read More

Lenhig Wedding Reception @ The Grand

Brent and entire staff is awesome!

Miller ~ Clift Wedding Reception

It was literally a perfect day.  Thank you so much to all of the McHale's staff for making Caroline's wedding so wonderful. 

Contact Us

   contact (@) mchalescatering.com
  (859) 442-7776
  (859) 291-9663
1622 Dixie Hwy
Park Hills, KY 41011

Keep in Touch