Dinner Buffet

Dinner Buffet
Dinner served buffet style, select your entrees your choice of a pasta or potato, a vegetable, a salad, dinner rolls with butter and a house dessert.

Minimum of 30 guests required.

Hand Carved Beef Tenderloin Filets call for price
Hand Carved Roasted Prime Rib served with Au Jus  call for price
Hand Carved Top Round of Beef served with Au Jus  call for price 
Top Round of Beef sliced and served in Rich Brown Gravy  call for price
Hand Carved Roasted Turkey Breast served with a side of Rich Brown Gravy  call for price
Roasted Turkey Breast sliced and served in Gravy  call for price
Hand Carved Apple Glazed Pork Loin Roast call for price
Center Cut Pork Chops stuffed with Celery Sage Dressing  call for price 
Hand Carved Home Baked Glazed Ham  call for price
Parmesan Breast of Chicken served with a Marinara Sauce  call for price
Sun-Dried Tomato and Feta Stuffed Chicken Breast topped with a Tomato Alfredo Sauce call for price 
Tuscan Chicken topped with Tomato, Mozzarella and Parmesan Cheese call for price
Breast of Chicken served over Rice with a Mushroom Gravy  call for price 
Baked Filet of Cod served in a Lemon Garlic Butter  call for price 
Panko Encrusted Tilapia pan seared with Garlic Aioli  call for price

Each buffet includes a choice of a pasta or potato, a vegetable, a salad, dinner rolls with butter and a house dessert. 

Choose any two entrees; add $3.50 to the higher priced entrée. 

Events under 50 guests will be charged an additional $2.00 per guest.  

Price Per Guest

Please note that prices are for food only. Additional charges may apply for

  • Staffing
  • Service
  • Beverage Service
  • Hall Rental
Depending on menu, location, and number of guests. For an exact quote, please contact us!

The Pinnacle Ballroom

The Center at Fountain Square

New Riff Distillery and Event Center

Off Premise Catering Events

The Gardens of Park Hills

The Grand Ballroom

Drees Pavilion

National Underground Railroad Freedom Center

Have a Question?

Customize Any Menu


Customize Your Menu

Our menu packages are based on years of experience, however you may customize any of our menus to include whatever you wish! Have a favorite dish you want your guests to experience? Let us know and we will happily work up a menu and price for you.


Any Cuisine

We have created sushi bars, themed dinners, tapas plates, pig roasts, even a 12 course Asian inspired dinner with live lobster. We love a challenge!

Award Winning Chefs

Our team of chefs have won several culinary awards and honors, and come from a diverse background ranging from modern cusine to classic French technique.  Come to one of our tastings and prepare for a unique culinary experience!


Vegan or Gluten Free?

Not a problem.  Our chefs will happily create vegetarian or gluten free entrees for your guests. Whether it is just for one or two guests, or for your entire reception.  And we promise it will be delicious!
Chef Chris Weist

McHale's Executive Chef Chris Weist

With multiple exquisite venues in Cincinnati and Northern Kentucky, a reputation for providing delectable cuisine and unparalleled service, and more than 50 years experience in the food and catering industry, the future of McHale’s Events and Catering is unlimited.

Our goal is to continue to exceed all expectations in the area of on-premise and off-premise catering services in the Cincinnati area.

Buchert 50th Wedding Anniversary at The Drees Pavilion

Good Morning Kaitlyn,
 
Just a thank you for the wonderful dinner McHale’s provided for our anniversary party.  Everyone thought the food was great!  A special thank you for the... Read More

Adams - Kreke Wedding Reception at The Grand Ballroom

Additional comments regarding the booking process;
We worked with Brent Baker during the initial booking process and she was fantastic!!

Additional comments regarding the... Read More

Patel - Frietch Wedding Reception at Music Hall

Additional comments regarding the booking process;
Jenny was very helpful through the contract process, was very cooperative even though we made several changes and was patience with us.... Read More

Swift - Kratochvil Wedding Reception at The Gardens of Park Hills

Additional comments regarding the planning process;
Kaitlyn was awesome and very patient. I'm sure I asked her the same questions 16 times, especially toward the end when I was stressed,... Read More

Moser - Miller Wedding Reception at The Grand Ballroom

Additional comments regarding the booking process;
The booking process was easy and thorough and I felt confident in having the knowledge to make a decision. 

Additional... Read More

Contact Us

   contact (@) mchalescatering.com
  (859) 442-7776
  (859) 291-9663
1622 Dixie Hwy
Park Hills, KY 41011

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